Recipe Scaling Calculator
Scale any recipe up or down by batch size or serving count. Enter your original ingredient amounts and your target yield, and this tool will calculate the scaled amount for every ingredient.
e.g. "24" for 24 cookies, or "1" for 1 cake
Scaling factor: 1x
Ingredients
Scaled amounts are converted between cups, tablespoons, and teaspoons where practical (e.g. 4 tbsp → ¼ cup). Amounts in oz, g, ml, or whole items are scaled numerically only.
Baking a new batch to sell?
Quickly Cottage helps you turn any recipe into a compliant ingredient list and label for your state — no guesswork on allergens or disclosures.
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