Ingredient Guides

Cottage Food Cake mix — Ingredient & Allergen Guide

81 cake mix products from 7 brands, with full ingredient text pulled directly from the packaging so you know exactly what has to go on your cottage food label.

Allergens commonly found in cake mix

Eggs, Milk, Peanuts, Soy, Tree Nuts, Wheat

Brands with a full ingredient guide

Betty Crocker

27 cake mix products

David's Cookies

15 cake mix products

Duncan Hines

16 cake mix products

King Arthur

3 cake mix products

Pillsbury

18 cake mix products

Other cake mix brands

Miss Jones Baking Co — Gluten-Free Yellow Cake Mix

Gluten-free Flour Blend (White Rice Flour, Potato Starch, Tapioca Starch, Cellulose Gum, Xanthan Gum), Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Flavor, Salt, Cream Of Tartar, Sodium Bicarbonate

Contains: Milk, Wheat

liveGfree — Gluten-Free Yellow Cake Mix

White Rice Flour, Sugar, Potato Starch, Rice Flour, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Vanilla Flavor (Dextrose, Natural Flavor), Sodium Bicarbonate, Xanthan Gum, Salt

Contains: Wheat

Common Questions

Yes. If a cake mix product is one of the ingredients in your recipe, every sub-ingredient it contains has to be broken out and listed on your cottage food label in descending order by weight, not just the product name.
Check the ingredient list on the product's packaging for the 9 major FDA allergens: milk, eggs, wheat, soy, tree nuts, peanuts, fish, shellfish, and sesame. Quickly Cottage detects these automatically when you build a label.
Yes — if your recipe uses more than one brand or product, all of their ingredients get combined and sorted by weight into a single ingredient list, as required by cottage food labeling rules.

Other ingredient categories

Dipping chocolate

Treats

Add ins

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